Plant-based eating

Caramalised Banana Crepes

August 24, 2024 2 min read

Ready to elevate your crepe game? This Caramelised Banana Crepe recipe is a match made in breakfast heaven. Imagine soft, golden crepes filled with luscious bananas coated in a creamy, peanut butter-infused caramel sauce. The combination of textures and flavours is simply irresistible, making this dish perfect for a special breakfast, a sweet afternoon snack, or an indulgent dessert.

The Best Homemade Hommus

April 30, 2024 1 min read

Plant-based eating Snacks

What's better than our Original Nut, Seed & Grain Loaf? When homemade HOMMUS is added! We love making a batch of hommus at the start of the week and dipping our Bites in them or using it as a topping on our Original Loaves. This recipe is the the easiest & most delicious hommus you will ever taste! Packed with flavour and protein this will satisfy any snack craving. It's as simple as putting everything in a blender. Gluten-free, vegan & sugar free! Yum.

Chocolate Nicetella Pancakes

November 02, 2023 1 min read

Breakfast Dessert Nicetella Plant-based eating

vegan chocolate pancakes

Our go to pancake recipe, delicious and also fail proof for fluffy vegan clouds of deliciousness! These are so simple and whipped up in no time with ingredients that are possibly in your cupboard already. The trick here is to make sure you let the batter rest for 10 minutes to maximise the aeration/fluffiness...thank us later!

Fibre-Packed Minestrone Soup

October 27, 2023 1 min read

Dinner Fibre Plant-based eating Plant-diversity Whole Grains

We are definitely a soup all-year-round kinda family but there is one soup that is on repeat in our household...our fibre-packed minestrone. We love this one because you can use pretty much any vegetables you have in the fridge (great way of using those old ones) and chances are you already have most of the other ingredients in your cupboard already. It's super simple, plus it's packed with fibre from the beans, vegetables & wholewheat pasta to keep you full & satisfied.

The Creamiest Vegan Porridge

October 20, 2023 1 min read

Breakfast Coco-Berry Granola Fibre Nicetella Plant-based eating Sweet Roasted Peanut Butter

creamiest easiest porridge recipe

Breakfast is such an important meal for us. We’ve tried for years to perfect the best vegan porridge recipe & finally we've made it! This recipe might look basic (doesn't taste basic) and can be jazzed up with stewed fruit, nicetella, peanut butter or some fresh berries. It's perfectly creamy, so delicious, super easy & packed with fibre, it's sure to keep you full and satisfied until lunch.

Mexican Ratatouille

October 14, 2023 2 min read

Dinner Fibre Plant-based eating Plant-diversity

Overhead shot of a dish of Mexican Ratatouille with ingredients spread on the table

Mmmmm... dinner is served! The team at Stone Age Staples absolutely loooooves Mexican food and this one is a winner. Loaded with more than 10 different plants, this is the perfect option for those looking to up their weekly plant diversity. Plus, this it contains absolutely zero ultra-processed ingredients and is loaded with fibre, so your tummy will be sure to thank you! Enjoy.