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Original Loaf (Gluten-Free)

Looking for the ultimate all natural Gluten-Free bread? Our gluten-free loaf is literally jam packed with 10 different nuts & seeds - plus it is Keto-friendly, 100% Vegan (of course) & Low FODMAP. It comes absolutely packed with fibre, protein, omega-3s, iron & magnesium and tastes absolutely delicious. Slice it up, toast it, eat it by itself, or lather it in nut butter, spreads, avocado - it really is the perfect option for anyone looking to add some wellness to their plate! 

Keen to add some more fibre to your diet? We've got you covered! Each loaf is absolutely loaded with fibre, with one slice contains 5.7 grams of fibre, or around 20% of your daily dietary requirements!

Is keto your thing? If you are looking for a keto-friendly bread - we've got you covered too! The Gluten-Free Original Loaf is the perfect healthy keto option, with each slice containing 5.6 grams of net carbohydrates.  

Benefits

  • Gluten-Free & contains Organic ingredients
  • 100% Natural, GMO free
  • No flour, preservatives or additives
  • Loaded with fibre & plant-protein
  • Bursting with iron, zinc, magnesium & Omega-3s
  • Keto-friendly & Low FODMAP
  • Recommended serving size is 12 slices per loaf
  • Freezer friendly (slice before freezing) 

Nutritional Info

Ingredients: Quinoa, Almonds, Sunflower Seeds, Flaxseed, Buckwheat, Millet, Hazelnuts, Extra Virgin Olive Oil, Maple Syrup, Psyllium Husk, Chia Seeds, Sea Salt, Water

Nutritional panel for the Gluten-Free Original Loaf

Serving

  • Spread with our Sweet Roasted Peanut Butter or Nicetella
  • Smashed avocado with lemon & feta/cashew feta
  • Mascarpone, fresh fig with a drizzle of maple syrup
  • Fresh banana sliced, sweet roasted peanut butter and a sprinkle of cinnamon
  • Hommus, dukkah and chilli flakes


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