Plant-Based Recipe Inspiration

The absolute bees knees when it comes to salads! One of our fav combination of flavours with the sticky fruity sweetness (pomegranate molasses), bursts of freshness (pomegranate) & nuttiness (toasted seeds & nuts). Contains 5 different sources of plant protein so no chance of being unsatisfied.

YES, we can confirm it is even more delicious than the photos! Give this one a go....you can thank us later. Sticky, sweet & crunchy this recipe packs a massive punch with it's incredible flavours!

We've tried a lot of burger recipes in our time and this one is hands down THE BEST!

Peanut butter seems unusual to add to a burger but it adds a nice nutty flavour PLUS adds more protein 🙌🏼 It has the perfect balance of flavours and the slaw adds some crunch and freshness!

Cheesy, creamy, salty & carbyyyyy PLUS the added benefit of some greens! Great for the whole family, plus it makes delicious leftovers & is freezer friendly. The vegan parmesan takes this one to the next level so make sure you include it.

OMGGGG just look at it... It tastes even better than the photos. Perfectly balanced, salty, sweet & creamy...it's pretty much impossible to say no to!

Even better, it's simple & quick to make, plus it can be stored in the freezer for 3 months or the fridge for 7 days (no way it will last this long though). 

SERIOUSLY...these Loaded Vegan Nachos are an absolutely a must try! Not only is this a healthier option than traditional nachos but they taste even better. It's literally a matter of putting some things in a bowl and then placing them on the baking tray - can't get much simpler than this!

It's a big call but this is absolutely hands down THE BEST vegan lasagne you'll ever try!! It’s simple, quick and packed with flavour. Makes delicious left overs too. Seriously, it's mind blowing...it's so good we thinking of starting a new lasagne business.

Christmas day dessert table is sorted! There is absolutely no need to 'miss out' on all the good things when you go plant based, it's actually quite the opposite! It is mind blowing how good plant based versions of classic recipes can be and you get to learn new thing along the way. 3 ingredients, vegan & gluten free - it's a win win!!

This one is an undeniable winner! However, fair warning, it sparked some lively post-dinner debates over who would claim the last slice! Featuring one of our beloved stewed vegetables, rhubarb, our creamy Sweet Roasted Peanut Butter incorporated into the biscuit base, and topped off with a sprinkle of our irresistible Coco-Berry Granola, this dessert truly is simply irresistible! We adore pairing it with a generous scoop of coconut ice-cream or enjoying it straight from the fridge.

We have been getting pretty snacky lately...has anyone else?
SO we've created a perfect little snack to go with our Bites, vegetables or lathered on loaves! 4 ingredients, vegan, gluten free, sugar free & 100% delicious.

Just wiping the drool off my keyboard...hold on...

These bad boys only need 6 ingredients and YES they taste as good as they look...maybe even better! Inspired by a classic combo peanut butter and raspberry jam, these brought all kinds of childhood memories back.